Restaurant Menu and Wine List

Restaurant Menu and Wine List

With Melbourne’s best beach and Bay views, enjoy Sails on the bay’s seasonally inspired modern Australian a la carte Restaurant menu and wine list.  To view our current dining offers please click here.

A 15% surcharge applies on all public holidays.

 

Food.  Restaurant Menu & Wine List

 

APPETISERS

Minted pea & house ricotta bruschetta 4.0 each

Herb arancini, sweet chilli sauce (3)  8.0

Chilli spiced soft shell crab tempura, noodle salad, chilli aioli (1) 12.0

 

SHARED PLATES

Broccoli mousseline, bean & alfalfa salad, fennel seed lavosh~ 15.5

New season asparagus, 62c egg, basil pesto, parmesan wafer* 19.0

House smoked & cured salmon, avocado, slow roast tomato, grilled brioche~ 19.0

Chicken, duck, pork & pistachio terrine, chilli orange relish, grilled bread ~19.0

48 hour beef short rib, pickled vegetables & bbq sauce* 21.0

 

MAIN

Gnocchi parisienne, mushrooms, olives, basil, chilli, tomato sauce & parmesan  32.0

Market fish-grilled or beer battered, hand cut chips, tartare sauce & salad~  32.0

West Australian barramundi, baby squash & spinach, grilled brioche, fennel & white wine sauce~ 36.0

Herb roasted baby snapper fillet, aioli, spring vegetables & carrot gel* 39.0

Roast pork loin, barley risotto, capsicum & choeizo jus~39.0

Roasted duck breast, purple congo potato mash, red berries & edamame beans, cassis jus* 39.0

220g Portland beef eye fillet, market vegetables, red wine jus*48.0

 

SIDES 9.5

House cut chips*

Buttered green beans*

Leaf salad, house dressing*

 

DESSERT 15.5

Lemon, yoghurt & thyme mousse, white chocolate crumble, madeleine honey ice cream*

Warm chocolate fondant, toffee macaroon, malt ice cream

Apple mousse sphere, blackberry sorbet, oat crumble~

Vanilla shortbread, citrus salad, poached rhubarb & ice cream, lime syrup

 

Cheese board; selection of cheese, fruit relish, fruit bread & wafers  19.0

Gippsland brie, Milawa blue, Maffra cheddar

 

*Gluten free

~Maybe altered to gluten free

 

 

SET MENU DINING | Lunch only

40.0       | 2 COURSES + glass of wine

45.0       | 3 COURSES + glass of wine

- ever changing menu 

 

ENTREE SAMPLE

Broccoli mousseline, bean & alfalfa salad, fennel seed lavosh

Smoked ham, cannellini beans & vegetable broth*

Saute of lambs brains, lentil & garlic puree, spinach, black vinegar & capers*

 

MAIN SAMPLE

Gnocchi parisienne, mushrooms, olives, basil, chilli, tomato sauce, parmesan

Grilled fillet of black trevally, spring greens, olive oil & herb dressing*

Poached beef silverside, root vegetables & parsley dumpling~

 

DESSERT SAMPLE

Glazed passion fruit tart, mango sorbet

Citrus pavlova, lemon curd cream, berry compote*

 

SIDES 9.5 ea

House chips*

Buttered green beans*

Leaf salad, house dressing*

 

Gluten free*

May be altered to gluten free~

 

WINE SAMPLE

2016  Clarence Hill Chardonnay                       Adelaide Hills, S.A

2014  Clarence Hill Cabernet Sauvignon         Adelaide Hills, S.A

 

Drink.  Restaurant Menu and Wine List

Please note our wine list is subject to change.

 

BEER & CIDER

 

CIDER     

Custard & Co Original Apple Cider  Western Australia  330ml  10

Barossa Cider Co Pear Cider  South Australia  330ml  10

 

LOCAL BEER

Cascade Premium Light Tasmania  330ml  6

Cricketer’s Arms ‘Keeper’s Call’ Lager  Victoria  330ml  8.5

Crown Lager  Victoria  375ml  8

Hawthorn Brewing Co Pilsener  Victoria  330ml  8.5

Hawthorn Brewing Co Amber Ale  Victoria  330ml  8.5

Hawthorn Brewing Co Pale Ale  Victoria  330ml  8.5

Prickly Moses Otway Ale  Victoria  330ml  10

White Rabbit Dark Ale  Victoria  330ml  8.5

James Boags Premium Lager  Tasmania  375ml  8

Coopers Pale Ale  South Australia  375ml  8.5

Pikes Pale Ale  South Australia  330ml  8.5

 

IMPORTED BEER        

Sierra Nevada Pale Ale  USA  330ml  9.5

Asahi  Japan  330ml  9.5

Peroni  Italy  330ml 9

Corona Mexico  330ml  8.5

 

COCKTAILS

Fire Drum Orchard Blaze  18

Fire Drum Vodka | Cointreau | lemon and orange

 

Espresso Martini  20

Fire Drum Vodka | Kahlua | Licor 43 | Frangelico | shot of espresso

 

Air Mail   17

Havana Club | Quartz sparkling | honey, lime and orange juice

 

Chamomile Sour 17

Scotch whisky | Chamomile liqueur | lemon juice and bitters

 

Detropolitan  17

Fire Drum Vodka | Triple sec | Creme de cassis | lime and cranberry juice

 

Bramble  17

Gordons Gin | Blackberry liqueur | lemon juice

 

A Nod to the Classics                                  17

Cosmopolitan

Bloody Mary

Mojito

Daiquiri – choose your flavour

 

Martini

Vodka or Gin | Shaken or stirred | olive

Absolut Vodka or Gordon’s Gin  17

Belvedere Vodka or Bombay Sapphire Gin  18

Fire Drum Vodka or Tanqueray Gin  20

 

Summer Breeze | No Alcohol  10.5

Pink Grapefruit | Mango | Vietnamese mint | lime and soda

 

Fresh Fruit Mocktail | No Alcohol  10.5

Blended seasonal fruit

 

WINE BY THE GLASS        

 

CHAMPAGNE & SPARKLING WINE

NV Quartz Reef Methode Traditionelle  Central Otago NZ  12

NV Laurent Perrier Brut  Tours-sur-Marne France  27

NV Bandini Proseeco DOC Extra Dry  Treviso Italy 12.5

 

WHITE WINE

2016 Leeuwin Estate ‘Art Series’ Riesling  Margaret River, WA  11.5

2016 Breganze ‘Savardo’ Pinot Grigio DOC, Veneto, Italy 11.0

2014 Dom Schlumberger ‘les Princes Abbes’ Pinot Blanc Alsace France 12.50

2015 Goldwater Sauvignon Blanc  Marlborough NZ  11

2016 Leura Park Chardonnay Geelong VIC 12.5

 

RED WINE

2017 Mitolo ‘Jester’ Sangiovese Rose McLaren Vale, SA 12

2016 Starborough Pinot Noir Marlborough NZ  13.0

2016 Kay Brother’s ‘Basket Pressed’ Merlot  McLaren Vale SA  13.5

2015 Kalleske ‘Pirathon’ Shiraz  Barossa Valley, SA  12.5

2013 Pyren ‘Broken Quartz’ Cabernet Sauvignon, Pyrenees, Vic 11.50

 

DESSERT WINE   

2015 Spring Vale ‘Louisa’ Gewurztraminer  Freycinet Coast Tas  13.5

 

CHAMPAGNE & SPARKLING WINE

NV Bandini Prosecco DOC Extra Dry  Treviso, Italy  52

NV Yarrabank Crème de Cuvée (demi-sec)  Yarra Valley, VIC  58

NV Quartz Reef Methode Traditionelle  Central Otago, NZ  58

NV Laurent Perrier Brut 375ml  Tours-sur-Marne, France  85

NV Mumm Brut Reims, France 110

2011 Yarrabank Cuvée  Yarra Valley, VIC  65

NV Paul Louis Blanc de Blancs  Loire Valley, France  45

 

RIESLING  

2017 Vickery ‘Watervale’ Riesling, Watervale, SA 50

2014 Grosset ‘Springvale’ Riesling  Clare Valley, SA  95

2016 Leeuwin Estate ‘Art Series’ Riesling  Margaret River, WA  55

 

PINOT GRIGIO – PINOT GRIS

2016 Breganze ‘Savardo’ Pinot Grigio DOC  Veneto, Italy  50

2015 Riposte ‘Stiletto’ Pinot Gris  Adelaide Hills, SA  55

 

OTHER VARIETIES    

2014 ‘Dom. Schlumberger ‘les Princes Abbés’ Pinot Blanc  Alsace, France  62

 

SAUVIGNON BLANC & BLENDS

2014 Grosset Semillon Sauvignon Blanc  Adelaide Hills | Clare Valley  70

2015 ‘Leeuwin Estate ‘Art Series’ Sauvignon Blanc  Margaret River, WA  68

2015 Goldwater Sauvignon Blanc  ‘Marlborough, NZ  52

2016 Mahi Sauvignon Blanc  Marlborough, NZ  55

2016 ‘Craggy Range Sauvignon Blanc  Marlborough, NZ  70

 

CHARDONNAY

2015 Ingram Road Chardonnay  Yarra Valley, VIC  48

2016 Giants Steps ‘Sexton’ Chardonnay  Yarra Valley, VIC  80

2011 Oakridge ‘864 Drive Block’ Chardonnay  Yarra Valley, VIC  180

2016 Leura Park Chardonnay  Geelong, VIC  58

2015 Circe Chardonnay  Mornington Peninsula, VIC  55

2015 Jones Road Chardonnay  Mornington Peninsula, VIC  70

2015 Xanadu Estate ‘DJL’ Chardonnay  Margaret River, WA 54

1997 Leeuwin Estate ‘Art Series’ Chardonnay  Margaret River, WA  170

1995 Leeuwin Estate ‘Art Series’ Chardonnay  Margaret River, WA  170

 

PINOT NOIR

2013 Paradigm Hill ‘L’Ami Sage’ Pinot Noir  Mornington Peninsula, VIC  125

2015 Rob Dolan ‘White Label’ Pinot Noir Yarra Valley, VIC  68

2016 Riposte ‘The Dagger’ Pinot Noir  Adelaide Hills, SA  58

2015 Winstead ‘Lot 7′ Pinot Noir  Derwent Valley, TAS  85

2016 Starborough Pinot Noir Marlborough , NZ 60

2014 Seresin Estate ‘Leah’ Pinot Noir  Marlborough, NZ  100

 

ITALIAN VARIETIES

2014 Contesa Montepuliciano DOCP  d’Abruzzo, Italy  65

2017 Mitolo ‘Jester’ Sangiovese Rose McLaren Vale SA 52

 

SPANISH VARIETIES

2015 Radio Boka Tempranillo  Valencia, Spain  40

2015 Wild’s Gully Tempranillo  King Valley, VIC  46

 

CABERNET SAUVIGNON & BLENDS

2016 Kay Brother’s ‘Basket Pressed’ Merlot  McLaren Vale, SA  65

2013 Pyren ‘Broken Quartz’ Cabernet Sauvignon Pyrenees, Vic 52

2013 Leeuwin Estate ‘Art Series’ Cabernet Sauvignon Margret River, WA 120

 

SHIRAZ & BLENDS

2013 Jasper Hill ‘Georgia’s Paddock’ Shiraz  Heathcote, VIC  190

2014 Wild Duck Creek ‘Yellow Hammer Hill’ Shiraz Malbec  Heathcote, VIC  58

2015 Kalleske ‘Pirathon’ Shiraz  Barossa Valley, SA  60

2014 Mitolo ‘Jester’ Shiraz  McLaren Vale, SA  55

2014 Yangarra Shiraz  McLaren Vale, SA  65

2014 Fox Creek Shiraz  McLaren Vale, SA  50

2014 Cape Barren ‘Old Vines’ Shiraz  McLaren Vale, SA  85

2014 Leeuwin Estate ‘Art Series’ Shiraz Margaret River WA 90

 

 

DESSERT WINE

2014 Mount Horrocks ‘Cordon Cut’ Riesling  Clare Valley, SA  80

2015 Spring Vale ‘Louisa’ Gewurztraminer  Freycinet Coast, TAS  52

2014 Eradus ‘Sticky Mickey’ Late Harvest Sauvignon Blanc  Marlborough, NZ  65

 

AFTER DINNER

 

FORTIFIED WINES

Hanwood Port 9

Stanton & Killeen 12 Y.O. Tawney Port 11

Penfolds’ Grandfather ‘Rare’ Tawny Port 12.5

Stanton & Killeen 12 Y.O. Muscat 11

Chambers Rutherglen Muscat  10.5

Chambers Rutherglen Tokay  10.5

 

DIGESTIVE

Etienne Brana ‘Eau de Vie’ de Poire William  11

1993 Gontier Vintage Vieille Reserve Calvados Domfrontais  10

 

ARMAGNAC

Castarede Napoleon Bas Armagnac  13

1990 Domaine de La Courtoise Bas Armagnac  24

 

COGNAC

Courvoisier VSOP  11

Hennessy XO  21

Normandin Mercier Petite Champagne VSOP  13

Paul Giraud Vieille Reserve Premier Cru Cognac  24

 

GRAPPA

Bertrand Marc de Gewürztraminer  10

 

SPIRITS | RUM

Havana Club Anejo Especial  9.5

Matusalem 15YO Gran Riserva  11.5

 

SPIRITS | SCOTCH – SINGLE MALT / BLEND / IRISH

‘Chivas Regal 12YO  10

Glenfiddich 12YO  11

Laphroaig 10YO  14.5

Dalwhinnie 15YO  13.5

Bushmills Irish Reserve 10YO  11.0

 

For a copy of our current Restaurant menu and wine list please contact us on 9525 6933 or email dine@sailsonthebay.com

If your idea of a special and romantic dining experience is by the waterfront, Sails on the bay restaurant is your best choice in Melbourne.