Restaurant Menu and Wine List

Restaurant Menu and Wine List

With Melbourne’s best beach and Bay views, enjoy Sails on the bay’s seasonally inspired modern Australian a la carte Restaurant menu and wine list.  To view our current dining offers please click here.

A 15% surcharge applies on all public holidays.

 

Food.  Restaurant Menu & Wine List

 

APPETISERS

Minted pea & mozzarella bruschetta 4.0 each

Herb arancini, sweet chilli sauce (3)  8.0

Chilli spiced soft shell crab tempura, noodle salad, chilli aioli (1) 12.0

 

SHARED PLATES

Supergrain, beans, melon & pomegranate salad 15.5

~House smoked & cured salmon, avocado, slow roast tomato, grilled brioche 19.0

~Chicken, duck, pork & pistachio terrine, chilli orange relish, grilled bread  19.0

*Beef tataki, onion, jalapeno & cucumber salad, ponzu dressing 22.0

Pork belly, baby spinach & lentil jus, apple puree  22.0

 

MAIN

Gnocchi parisienne, mushrooms, olives, basil, chilli, tomato sauce & parmesan  32.0

~Rockling-grilled or beer battered, hand cut chips, tartare sauce & salad  32.0

*Grilled barramundi, zucchini, chickpeas, curly kale, minted yoghurt cream  36.0

*Herb roasted deep sea blue eye fillet, aioli, autumn vegetables & carrot gel 38.0

Lamb loin, braised shoulder cigar, potato puree & goats cheese, rosemary jus 44.0

*Roasted duck breast, parsnip puree, mushrooms & garlic, pistachio & chestnut crumble, cassis jus 39.0

*220g Portland beef eye fillet, market vegetables, red wine jus 48.0

 

SIDES 9.5

*House cut chips    *Buttered green beans    *Leaf salad, house dressing

 

DESSERT 15.5

*Lemon, yoghurt & thyme mousse, white chocolate crumble, honey ice cream

Warm chocolate fondant, toffee macaroon, malt ice cream

~Apple mousse sphere, blackberry sorbet, oat crumble

Vanilla shortbread, citrus salad, poached rhubarb & ice cream, lime syrup

 

Cheese board; selection of cheese, fruit relish, fruit bread & wafers  19.0

Gippsland brie, Milawa blue, Maffra cheddar

 

*Gluten free

~Maybe altered to gluten free

 

 

SET MENU DINING | Lunch only

40.0       | 2 COURSES + glass of wine

45.0       | 3 COURSES + glass of wine

- ever changing menu 

 

ENTREE SAMPLE

Supergrain, beans, feta, melon & pomegranate salad

*Parsnip & almond soup

~Warm pulled pork salad, red onion marmalade, kholrabi & apple slaw, grilled bread

 

MAIN SAMPLE

Gnocchi parisienne, mushrooms, olives, basil, chilli, tomato sauce, parmesan

Grilled rockling fillet, pearl cous cous, broccolini, sauce vierge

*Braised lamb shoulder, savoy cabbage, bacon & onion, barley & rosemary jus

 

DESSERT SAMPLE

Warm apple strudel, vanilla ice cream

*Spiced panna cotta, rhubarb, orange almond tuile

 

SIDES 9.5 ea

*House chips

*Buttered green beans

*Leaf salad, house dressing

 

*Gluten free

~ May be altered to gluten free

 

WINE SAMPLE

2016  Totara Sauvignon Blanc                           Marlborough, N.Z

2013  Clarence Hill Cabernet Sauvignon         Adelaide Hills, S.A

 

Drink.  Restaurant Menu and Wine List

Please note our wine list is subject to change.

 

BEER & CIDER

 

CIDER     

Harcourt Apple Cider  Victoria  500ml  13.5

Custard & Co Original Apple Cider  Western Australia  330ml  10

Barossa Cider Co Pear Cider  South Australia  330ml  10

 

LOCAL BEER

Cascade Premium Light Tasmania  330ml  6

Cricketer’s Arms ‘Keeper’s Call’ Lager  Victoria  330ml  8.5

Crown Lager  Victoria  375ml  8

Hawthorn Brewing Co Pilsener  Victoria  330ml  8.5

Hawthorn Brewing Co Amber Ale  Victoria  330ml  8.5

Hawthorn Brewing Co Pale Ale  Victoria  330ml  8.5

Prickly Moses Otway Ale  Victoria  330ml  10

White Rabbit Dark Ale  Victoria  330ml  8.5

James Boags Premium Lager  Tasmania  375ml  8

Coopers Pale Ale  South Australia  375ml  8.5

Pikes Pale Ale  South Australia  330ml  8.5

 

IMPORTED BEER        

Sierra Nevada Pale Ale  USA  330ml  9.5

Asahi  Japan  330ml  9.5

Peroni  Italy  330ml 9

Corona Mexico  330ml  8.5

 

COCKTAILS

Fire Drum Orchard Blaze  18

Fire Drum Vodka | Cointreau | lemon and orange

 

Espresso Martini  20

Fire Drum Vodka | Kahlua | Licor 43 | Frangelico | shot of espresso

 

Air Mail   17

Havana Club | Quartz sparkling | honey, lime and orange juice

 

Chamomile Sour 17

Scotch whisky | Chamomile liqueur | lemon juice and bitters

 

Detropolitan  17

Fire Drum Vodka | Triple sec | Creme de cassis | lime and cranberry juice

 

Bramble  17

Gordons Gin | Blackberry liqueur | lemon juice

 

A Nod to the Classics                                  17

Cosmopolitan

Bloody Mary

Mojito

Daiquiri – choose your flavour

 

Martini

Vodka or Gin | Shaken or stirred | olive

Absolut Vodka or Gordon’s Gin  17

Belvedere Vodka or Bombay Sapphire Gin  18

Fire Drum Vodka or Tanqueray Gin  20

 

Summer Breeze | No Alcohol  10.5

Pink Grapefruit | Mango | Vietnamese mint | lime and soda

 

Fresh Fruit Mocktail | No Alcohol  10.5

Blended seasonal fruit

 

WINE BY THE GLASS        

 

CHAMPAGNE & SPARKLING WINE

NV Quartz Reef Methode Traditionelle  Central Otago NZ  12

NV Laurent Perrier Brut  Tours-sur-Marne France  27

NV Segura Viudas ‘Aria” Cava  Torrelavit Spain  11

 

WHITE WINE

2015 Leeuwin Estate ‘Art Series’ Riesling  Margaret River, WA  11.5

2014 All Saints Estate Marsanne  Rutherglen, VIC  11

2015 Breganze ‘Savardo’ Pinot Grigio DOC  Veneto Italy  10

2015 Map Maker Sauvignon Blanc  Marlborough, NZ  11

2015 Xanadu ‘DJL’ Chardonnay  Margaret River, WA  11

 

RED WINE

2015 Jack Rabbit Pinot Noir  Bellarine Peninsula, VIC  12.5

2015 Te Mata Estate Gamay Noir  Hawke’s Bay, NZ  11

2012 Kay Brother’s ‘Basket Pressed’ Merlot  McLaren Vale SA  13.5

2014 Kalleske ‘Pirathon’ Shiraz  Barossa Valley, SA  12.5

2013 Lake Breeze Cabernet Sauvignon  Langhorne Creek SA  11

 

DESSERT WINE   

2015 Spring Vale ‘Louisa’ Gewurztraminer  Freycinet Coast Tas  13.5

 

CHAMPAGNE & SPARKLING WINE

NV Bandini Prosecco DOC Extra Dry  Treviso, Italy  52

NV Yarrabank Crème de Cuvée (demi-sec)  Yarra Valley, VIC  58

NV Quartz Reef Methode Traditionelle  Central Otago, NZ  58

NV Laurent Perrier Brut 375ml  Tours-sur-Marne, France  85

NV Laurent Perrier Brut  Tours-sur-Marne, France  160

2011 Yarrabank Cuvée  Yarra Valley, VIC  65

NV Paul Louis Blanc de Blancs  Loire Valley, France  45

NV Segura Viudas ‘Aria” Cava  Torrelavit Spain  52

 

RIESLING  

2014 Grosset ‘Springvale’ Riesling  Clare Valley, SA  95

2015 Leeuwin Estate ‘Art Series’ Riesling  Margaret River, WA  55

 

PINOT GRIGIO – PINOT GRIS

2015 Breganze ‘Savardo’ Pinot Grigio DOC  Veneto, Italy  45

2015 Riposte ‘Stiletto’ Pinot Gris  Adelaide Hills, SA  50

2015 Paradigm Hill Pinot Gris  Mornington Peninsula, VIC  110

 

OTHER VARIETIES    

2014 All Saints Estate Marsanne  Rutherglen, VIC  52

2013 ‘Dom. Schlumberger ‘les Princes Abbés’ Pinot Blanc  Alsace, France  62

 

SAUVIGNON BLANC & BLENDS

2014 Grosset Semillon Sauvignon Blanc  Adelaide Hills | Clare Valley  70

2015 ‘Leeuwin Estate ‘Art Series’ Sauvignon Blanc  Margaret River, WA  68

2015 Map Maker Sauvignon Blanc  ‘Marlborough, NZ  50

2015 Mahi Sauvignon Blanc  Marlborough, NZ  55

2013 ‘Craggy Range ‘Te Muna’ Sauvignon Blanc  Martinborough, NZ  70

2014 ‘Joseph Mellot ‘Sincerite’ Sauvignon Blanc  Loire Valley, France  85

 

CHARDONNAY

2015 Ingram Road Chardonnay  Yarra Valley, VIC  48

2015 Giants Steps ‘Sexton’ Chardonnay  Yarra Valley, VIC  80

2011 Oakridge ‘864 Drive Block’ Chardonnay  Yarra Valley, VIC  180

2015 Leura Park Chardonnay  Geelong, VIC  58

2015 Circe Chardonnay  Mornington Peninsula, VIC  55

2014 Jones Road Chardonnay  Mornington Peninsula, VIC  60

2014 Wood Park ‘Meadow Creek’ Chardonnay  King Valley, VIC  62

2013 Caledonia ‘Australis’ Chardonnay  Gippsland, VIC  65

2015 Xanadu Estate ‘DJL’ Chardonnay  Margaret River, WA 54

1997 Leeuwin Estate ‘Art Series’ Chardonnay  Margaret River, WA  170

1995 Leeuwin Estate ‘Art Series’ Chardonnay  Margaret River, WA  170

 

PINOT NOIR

2015 Yabby Lake Pinot Noir  Mornington Peninsula, VIC 125

2013 Hurley Vineyards ‘Hommage’ Pinot Noir  Mornington Peninsula, VIC  110

2013 Trofeo Bin 85 Pinot Noir  Mornington Peninsula, VIC 65

2013 Paradigm Hill ‘L’Ami Sage’ Pinot Noir  Mornington Peninsula, VIC  125

2015 Rob Dolan ‘White Label’ Pinot Noir Yarra Valley, VIC  68

2015 Jack Rabbit Pinot Noir  Bellarine Peninsula, VIC  60

2015 Riposte ‘The Dagger’ Pinot Noir  Adelaide Hills, SA  55

2013 Winstead ‘Lot 7′ Pinot Noir  Derwent Valley, TAS  85

2016 Te Mata Gamay Noir  Hawke’s Bay, NZ  52

2014 Seresin Estate ‘Leah’ Pinot Noir  Marlborough, NZ  100

 

ITALIAN VARIETIES

2011 Dal Zotto Barbera  King Valley, VIC  52

2014 Contesa Montepuliciano DOCP  d’Abruzzo, Italy  65

 

SPANISH VARIETIES

2014 Radio Boka Tempranillo  Valencia, Spain  40

2015 Wild’s Gully Tempranillo  King Valley, VIC  46

 

CABERNET SAUVIGNON & BLENDS

2015 Kay Brother’s ‘Basket Pressed’ Merlot  McLaren Vale, SA  65

2012 Pierro Cabernet Merlot LTCF  Margaret River, WA  78

2013 Lake Breeze Cabernet Sauvignon  Langhorne Creek, SA  52

2012 Leeuwin Estate ‘Art Series’ Cabernet Sauvignon  Margaret River, WA  145

2012 Silver Palm Cabernet Sauvignon  Sonoma County, USA  85

 

SHIRAZ & BLENDS

2010 Brothers in Arms No.6 Shiraz Cabernet  Langhorne Creek, SA  50

2013 Jasper Hill ‘Georgia’s Paddock’ Shiraz  Heathcote, VIC  190

2014 Wild Duck Creek ‘Yellow Hammer Hill’ Shiraz Malbec  Heathcote, VIC  58

2014 Kalleske ‘Pirathon’ Shiraz  Barossa Valley, SA  60

2015 Chateau Tanunda ‘Bethanian’ Shiraz  Barossa Valley, SA  70

2014 Mitolo ‘Jester’ Shiraz  McLaren Vale, SA  55

2013 Yangarra Shiraz  McLaren Vale, SA  65

2013 Fox Creek Shiraz  McLaren Vale, SA  50

2013 Cape Barren ‘Old Vines’ Shiraz  McLaren Vale, SA  85

2013 Leeuwin Estate ‘Art Series’ Shiraz  Margaret River, WA  90

 

DESSERT WINE

2014 Mount Horrocks ‘Cordon Cut’ Riesling  Clare Valley, SA  80

2015 Spring Vale ‘Louisa’ Gewurztraminer  Freycinet Coast, TAS  52

2014 Eradus ‘Sticky Mickey’ Late Harvest Sauvignon Blanc  Marlborough, NZ  65

 

AFTER DINNER

 

FORTIFIED WINES

Hanwood Port  7

Galway Pipe Port  9

Penfolds’ Grandfather ‘Rare’ Tawny Port               12.5

Chambers Rutherglen Muscat  10.5

Chambers Rutherglen Tokay  10.5

 

DIGESTIVE

Etienne Brana ‘Eau de Vie’ de Poire William  11

1993 Gontier Vintage Vieille Reserve Calvados Domfrontais  10

 

ARMAGNAC

Castarede Napoleon Bas Armagnac  13

1990 Domaine de La Courtoise Bas Armagnac  24

 

COGNAC

Courvoisier VSOP  11

Hennessy XO  21

Normandin Mercier Petite Champagne VSOP  13

Paul Giraud Vieille Reserve Premier Cru Cognac  24

 

GRAPPA

Richard Delay Marc du Jura (Pinot Noir)  9

Bertrand Marc de Gewürztraminer  10

 

SPIRITS | RUM

Havana Club Anejo Especial  9.5

Matusalem 15YO Gran Riserva  11.5

 

SPIRITS | SCOTCH – SINGLE MALT / BLEND / IRISH

‘Chivas Regal 12YO  10

Glenfiddich 12YO  11

Laphroaig 10YO  14.5

Dalwhinnie 15YO  13.5

Bushmills Irish Reserve 10YO  11.0

 

For a copy of our current Restaurant menu and wine list please contact us on 9525 6933 or email dine@sailsonthebay.com

If your idea of a special and romantic dining experience is by the waterfront, Sails on the bay restaurant is your best choice in Melbourne.