OUR FOOD PHILOSOPHY
We know that Sails on the bay ticks all the boxes when it comes to Melbourne beach front dining. But what we think makes it one of Melbourne’s best beachside restaurants is the passion that co-owner and Executive Chef Derek Fuller brings to each and every menu he creates.
We develop our seasonally inspired dishes using the freshest local ingredients and polished cooking techniques that only 40 years of experience can bring to the kitchen.
Our highly qualified chefs aim to take you on a decadent journey – from delicate appetisers to flavoursome mains, and desserts that rival the sunset views for attention.
A SETTING LIKE NO OTHER
Our Elwood restaurant sits just 1 metre from the golden sands of Elwood Beach and offers 180 degree views of the surrounding water. You’ll feel like you’re on holidays as you stare out at the boats or the sun dipping below the horizon. It’s the perfect romantic setting for two but equally enjoyable for large groups of people who love the bliss of the beach.
With Melbourne’s best beach and Bay views, enjoy Sails on the bay’s seasonally inspired modern Australian a la carte Restaurant menu and wine list.
To view our current dining offers please click here
$65 ALL INCLUSIVE DINING
3 COURSE W. 3 HOURS UNLIMITED WINE
Available for groups from 6 guests up to 50 | Prebooking Required
Tuesday to Saturday Lunch and Dinner
GROUP DINING & PARTIES
Catering group and corporate dining, our small party set menu offers dining parties of 10 up to 45 guests a tailored Restaurant dining experience. Perfect for celebrating a special occasion and for corporate entertaining.
“If your idea of special and romantic dining experience is by the waterfront, Sails on the bay restaurant is your best choice in Melbourne”